The mayor came for lunch!

Last Thursday we had some very special guests at BCS. Mayor Bob Kiss and two of his co-workers joined our Older Toddlers for meatloaf, mashed potatoes, sauteed spinach, and cinnamon apples. They were touring businesses in the Old North End of Burlington (our neighborhood) and made us their lunchtime stop.

I used my Nana's tried and true recipe for meatloaf, the same one I use every time I make it for the kids:
1 pound ground beef
1 egg

1/2 cup bread crumbs
large crushed garlic clove
salt and pepper

cover top with ketchup

(multiply this as many times as you need to - I used 10 pounds of beef!)
bake at 375 for 1 hour and 15 minutes or until proper temperature is reached on a meat thermometer.
The more you make the longer you'll need to bake. My "swimming pool sized" loaf - as Sarah likes to call it- takes about 2.5 hours.


It was a hit! I'm pretty sure the mayor asked for seconds. My husband was there taking photos, and captured some great conversations.

This toddler wanted to know if Bob Kiss liked to eat hot peppers.

He does!

And everyone enjoyed the meal. It was my first time serving the kids cooked spinach. I used large leaves and sauteed them with butter and a little salt, pepper and granulated garlic just until they were wilted and a little shiny. I'm happy to say, some of them tried it! And of the kids who tried it, some actually liked it! It was popular with the adults, and a nice new addition to our veggie rotation. I can't wait to make it again.

Notice the photo of the mayor behind his desk hanging on the line on the wall in this photo! Sarah gave it to the toddlers last week when they were preparing for the visit, and wondering what Bob Kiss's office looked like and what he did there.



Then it was time to get ready for nap.
(I love the way our classrooms transition from busy lunch times to quiet cozy napping spaces.)

Thank you Mayor Kiss! Please come back again soon!
-Erinn


p.s. There is so much more to catch up on! But I think I'll wait till the weekend for the rest. I have some wonderful photos of our new preschoolers enjoying lunch on meatloaf day, and of the fantastic kitchen area in our Green Preschool classroom, AND I'll want to report on our Curriculum Night and Family Dinner - happening tomorrow night. In the spirit of these chilly, windy, rainy Fall days we're having shepherd's pie, homemade bread, and applesauce. I'll tell you all about it. If you're part of the BCS family, we'll see you there!

2 comments:

  1. These are such beautiful kids. I want some of your buttery spinach!

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  2. Thanks Sarah! They are all amazing. And I will have you over for spinach! Come to think of it, you should be a lunch guest! The kids would love to meet the person who made my apron!

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