Is lunch today a trick or a treat? Since chicken legs are one of the most popular dishes we serve, I'd say it's a super treat! We are also having sweet potato wedges, brown rice, and cinnamon apples (gotta eat up all those Vermont apples while the season winds down!)
Fall is moving along at BCS! We've got worm composting in the classroom, new soup recipes on the stove, and a new "thumbs up, sideways, or down" system for rating how we feel about new veggies served at lunch.
In other news, I recorded the radio ad for Hunger Free VT's 14 Free campaign at a station in South Burlington last week. It was so cool!
Here's a photo of me in the booth..
The ad is one minute long and will air on the Point in November and December!
I will post it here for folks to listen to as well.
Also, stay tuned for news on our November Thanksgiving Family Dinner, coming up soon already!